Training on Olive Oil AFNEPAK Project

Study Tour – Training course on different aspects of olive cultivation for government officials and operators.

Client: Department for Innovation in Biological, Agro-food and Forest systems (DIBAF) – University of Tuscia

Country: Afghanistan – Nepal – Pakistan

Start: April 2013

End: June 2013

Regional project for technical assistance and support to line ministries in the agricultural sector with emphasis on olive production in Afghanistan, Nepal and Pakistan (AFNEPAK) funded by the Italian Ministry of Foreign Affairs and International Cooperation (MAECI).

Bioenergy development on Food Security FAO-BEFS RA
“Open Farms” Social Farming Umbria Region,IT
Nuove Terre
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